Indian Cooking Training

Indian Cooking

The term "Indian cuisine" refers to a diverse range of regional and national dishes that are traditionally prepared in India. These cuisines differ greatly from one another and make use of spices, herbs, vegetables, and fruits that are native to the area. This is because the land, climate, culture, ethnic groups, and vocations are all diverse. The Indian Cooking/cuisine is known for subtle flavours with an emphasis on fish, meat, vegetables, lentils, and rice.

Indian cuisine is made up of a range of regional and traditional dishes that are indigenous to the country. Given the diversity of the soil, climate, culture, ethnic groups, and vocations, these cuisines differ greatly and employ ingredients that may be found nearby, including fruits, vegetables, spices, and herbs.

Curriculum

• Module 01: Cooking
• Module 02: Indian Cooking
• Module 03: Culture of Indian Cooking
• Module 04: Andhra Pradesh (Amaravati) food culture
• Module 05: Arunachal Pradesh (Itanagar)
• Module 06: Assam (Dispur)
• Module 07: Bihar (Patna)
• Module 08: Chhattisgarh (Raipur)
• Module 09: Food of Goa (Panaji)
• Module 10: Food of Gujarat (Gandhinagar)

Food is often used as a lovely method to honour the deceased and celebrate life in traditional Indian ceremonies. When someone passes away, it is customary for the family to have a feast on the 13th day after the funeral that includes the decedent's cherished dishes, as well as the company of friends and neighbours.

This Indian Cooking course covers a rang of easy techniques and recopies that will amaze you for sure.

Further information about this Indian Cooking Course

Course Delivery: Our Courses are 100% online, interactive learning

Duration: 24 Hours

Accredited Provider: The CPD Accreditation Group (#779641)

Certificate: Upon successfully completing the Indian Cooking course, you will be sent a Digital Certificate. You can showcase this certificate of achievement in your professional life.

FREE Updates: You will be notified if there is any update of the Indian Cooking course.

• Cook
• Chef

Our online platform allows you to study 24/7, wherever you are. This online Indian Cooking course is open to anyone. All you need is an interest in learning! We give you access to world-class learning led by Compete High.

Compete High offers the most convenient path to gain knowledge of Indian Cooking which will give you the opportunity to put into practice your skill in a corporate environment.